Maple Spare Rib Sandwich

Maple Spare Rib Sandwich

Liven up your BBQ with this sweet and spicy spare rib recipe! Skip the plain BBQ sauce and create your own Asian-inspired sauce that includes ginger, sesame oil, Tabasco sauce and maple syrup. This recipe gives your guests a taste of spicy rib flavor, soothed by a hint of sweetness they crave. As any great griller knows, it’s all in the sauce!

 

ingredients
instructions

Ingredients

Salt
2 lbs. spare ribs
2 cups maple syrup
2 tablespoons ginger, minced
1/4 cup soy sauce
2 garlic cloves, minced
1/4 cup sesame oil
Tabasco or chili peppers, to taste
 

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Instructions

  1. Fill a large casserole pan with salted water, and boil the ribs for 45 minutes. Set aside.
  2. In a separate sauce pot, mix maple syrup with ginger, soy sauce, garlic, sesame oil and Tabasco (or chili peppers). Boil for 5 minutes.
  3. Drain water from the casserole pot, pat the ribs dry and baste with the sauce.
  4. Reduce excess sauce to a low temperature setting and grill ribs for 6 minutes on each side.
  5. Pull apart rib meat from the bone, and assemble sandwich, adding additional sauce if desired.
 
Pure Maple Syrup
The natural sweetener offers a variety of flavor components, including; nutty, vanilla, coffee, floral and spicy flavors.floral and spicy
maple recipes
The natural sweetener offers a variety of flavor components, including; nutty, vanilla, coffee, floral and spicy flavors.floral and spicy flavors.
Benefits of Maple
Based on Research by the Canadian Nutrient File (Health Canada), maple syrups's nutritional value is superior to other common sweateners, such as honey, sugar, and even brown sugar.