Orange and Maple Gazpacho

Orange and Maple Gazpacho

Cool off hot, summer days with this easy recipe for orange and maple gazpacho. This natural and healthy soup is rich in vitamins A and C, as well as minerals like manganese, potassium and fiber. But more important, it tastes great! Served cold, gazpacho can stay in the fridge for up to two weeks.

yield: Serves 4
ingredients
instructions

Ingredients

1 carrot, coarsely chopped
1 orange bell pepper, coarsely chopped
1 celery stick, coarsely chopped
1 cup orange juice
1/4 cup pure maple syrup from Canada
Salt and freshly ground pepper, to taste
 

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Instructions

  1. Put all ingredients into a blender. Blend until smooth, about 1 minute.
  2. Pour into a bowl, cover and refrigerate at least 1 hour, up to 3 hours. Add salt and pepper to taste. Serve cold in small cups.

Diet Type: Vegetarian

 
Pure Maple Syrup
The natural sweetener offers a variety of flavor components, including; nutty, vanilla, coffee, floral and spicy flavors.floral and spicy
maple recipes
The natural sweetener offers a variety of flavor components, including; nutty, vanilla, coffee, floral and spicy flavors.floral and spicy flavors.
maple recipes
The natural sweetener offers a variety of flavor components, including; nutty, vanilla, coffee, floral and spicy flavors.floral and spicy flavors.